![](https://static.wixstatic.com/media/cfdeb1_490257a5ff5f467995e7038e408fdb07~mv2_d_1512_1512_s_2.jpg/v1/fill/w_250,h_250,fp_0.50_0.50,q_30,blur_30,enc_auto/cfdeb1_490257a5ff5f467995e7038e408fdb07~mv2_d_1512_1512_s_2.webp)
![Hot Days, Cold Salads](https://static.wixstatic.com/media/cfdeb1_490257a5ff5f467995e7038e408fdb07~mv2_d_1512_1512_s_2.jpg/v1/fill/w_698,h_698,fp_0.50_0.50,q_90,enc_auto/cfdeb1_490257a5ff5f467995e7038e408fdb07~mv2_d_1512_1512_s_2.webp)
Hot Days, Cold Salads
It's been so long since my last post--which was about braising--and the weather has changed dramatically since then. I regret not posting...
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![A Time To Braise](https://static.wixstatic.com/media/cfdeb1_dd694d98253c49229269635929e07a1c~mv2_d_1512_2016_s_2.jpg/v1/fill/w_698,h_931,fp_0.50_0.50,q_90,enc_auto/cfdeb1_dd694d98253c49229269635929e07a1c~mv2_d_1512_2016_s_2.webp)
A Time To Braise
Summer in San Francisco is a little counter intuitive. For many I'm sure they have high hopes of breaking out the barbecue and grilling...